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Celery & Cucumber Cooler
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Celery & Cucumber Cooler

A light, hydrating green juice of celery, cucumber, apple, and parsley with a squeeze of lemon.

Prep Time5 min
Servings1
Light & Hydrating

Ingredients

  • Celery stalks1 large bunch (about 8 stalks)
  • Cucumber1/2 large
  • Green apple1
  • Lemon1/2, juiced
  • Fresh parsleySmall handful
  • Fresh ginger root1/2-inch piece (optional)

How to Make It

  1. 1

    Wash all produce thoroughly. Cut celery, cucumber, and apple into pieces.

  2. 2

    Feed celery through the juicer first, followed by cucumber, apple, parsley, and ginger.

  3. 3

    Stir in the fresh lemon juice.

  4. 4

    Pour over ice and serve well-chilled.

  5. 5

    Best enjoyed fresh, any time of day.

Good to Know

  • ✦Celery and cucumber make this one of the lightest, most hydrating blends.
  • ✦Green apple adds just enough natural sweetness.
  • ✦Fresh parsley and lemon keep it crisp and bright.
  • ✦Enjoy it well-chilled, straight after juicing.

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